Roast: Brazil Moreninha Formosa
Posted in Roasts on April 29th, 2008 by ColinRoast notes:Chaffs only starting from 1st crack. 1st crack starts late, around 3 minute mark. 2nd crack starts around 4:40. Stopped at 5:30, a rolling 2nd crack… Continue reading
Just to sidetrack a bit, I got a new camera. A Fuji Finepix F50fd. What a great camera. What sets this ultra compact aside from the rest of the Sonys and Nikons and Canons is its sensitivity settings. The ISO for this beauty goes all the… 